You can make this prawn pad thai recipe veggie by using sliced firm tofu, fried until golden, in place of the prawns.. This prawn pad thai recipe is summer cooking at its best. not only is it delicious, but it's low in saturated fat and ready in just over half an hour.. This is a traditional pad thai recipe used by a friend's mother. allrecipes magazine recipes delicious thai-infused vietnamese fare!.
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